MANAGERIAL COST ACCOUNTING

Bachelor of Science in Accounting

ACT 470

Breyer State University
Instructor: Oz Inanli Ph.D., MS, BS

SYLLABUS

COURSE OVERVIEW: This is an eight-hour Bachelor Level course in the curriculum for the Bachelor Degree in Accounting. The course is a study of the basic techniques and procedures used in cost determination and utilization of accounting information for purpose of managerial control and decision-making. Topics include an analysis of financial statements, and accounting reports, cash flow analysis, cost-volume-profit analysis, cost accounting concepts (performance measurements, standard cost, job order methods, cost analysis), and budgeting as a tool of planning and control.

TIME FRAME: This is an eight-semester hour course. It is allotted ten weeks of time. You must complete all of the requirements for the course successfully by the end of the ten-week period. The first day of week one will begin the day that you register for the course. Upon successful completion of this course, you will earn eight semester hours of credit.

TEXTBOOK: You have one (1) required textbook for this course.

Book 1: Cost Accounting:Amanagerial Emphasis by Horngren, Foster and Datar. 12th edition. Prentice Hall. 2006. ISBN # 0-13-149538-0.

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GRADING SCALE: The grading scale for this course is as follows:

90-100%    = A
80-89%      = B
70-79%      = C
Below 70% = Fail

COMMUNICATION: I prefer communication through e-mail. However, I am also available for conversation by phone if you would like. I have two e-mail addresses that you can use. Upon registration, you will receive both of my e-mail addresses. When e-mailing, always include your name and the course name in your e-mail message to me, as I may not recognize your e-mail name.

COURSE OBJECTIVES: Upon completion of this course, you will be able to demonstrate a working knowledge of the basic corporate accounting, basic cost accounting, methods, and apply accounting information in decision making.

COURSE POLICIES: These are the course policies.

LATE WORK: In fairness to everyone in the class, late work is not acceptable. All assignments must be completed during the assigned times. If a conflict exists and there is an acceptable justification for it, you are responsible to contact me about making up the work. Late assignments/works automatically lose one (1) letter grade. Make ups need to be completed within one week of the missed deadline.

EXTRA CREDIT: If it is your desire to do more than I require for the course, I will accept assignments for extra credit. You must request an extra credit assignment by e-mail. Each extra assignment will be worth 5 points. You may obtain a maximum of ten extra credit points. All extra credit assignments are due by weekend ten. Note: five points = 5%, and ten points = 10%.

ACADEMIC HONESTY: You are expected to do your own work on all assignments. By being a student at Breyer State University, you pledge that you will neither knowingly give or receive any inappropriate assistance in academic work, thus affirming your personal commitment to honor and integrity.

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