This course in fundamental financial accounting concepts focuses
on relationships between business events and financial statements.
The primary course objective is to develop students who can explain
how any given business event will affect the income statement,
balance sheet, and the statement of cash flows.
This
is a five-semester hour course. This course is allotted ten weeks
of time. You must complete all of the requirements for the course
successfully by the end of the ten-week period. The first day
of week one will begin the day that you register for the course,
or the day which you notify me that your textbook has arrived
and you are ready to begin your studies. Please be cognizant of
the time frame. It is rare that extensions of time are permitted,
unless you have good justification. Upon successful completion
of this course, you will be awarded five semester hours of credit.
The textbook for this class is:
Book 1: Fundamental Financial Accounting Concepts.
Thomas P. Edmonds, Ph.D., Frances M. McNair, Ph. D., CPA, Edward
E. Milam, Ph.D., CPA, and Philip R. Olds, PhD., CPA. McGraw-Hill
Publishing. 5th Ed: ISBN # 073193186.
This course is available only to those students enrolled in a graduate
level business degree program at Breyer State University.
There will be two exams (one mid-term and one final).
a. Exam one will cover chapters 1 – 6.
b. Exam two will cover chapters 7 – 12.
Hint: Exams will
be taken online and graded by computer. They will be open book
tests. The best way to prepare for exams is to read all assignments
and to prepare all assignments ahead of time. The easiest way
to make a poor grade on an exam is not to keep up. Most exams
are application or multiple choice. Make sure that if a question
has a choice of two of the above, all of the above, or none of
the above, you read the question and answer completely. Also,
make sure you look very closely at questions that say "not".
They are not meant to be tricky but can be to some people.
Total points available 700 total points for the class
* First seven assignments 60
points each
* Mid-term exam 100 total points
* Final exam 100 total points
* Last assignment 80 total points
The
grading scale for this course is as follows:
90-100% = A
80-89% = B
70-79% = C
Below 70% = Fail
There will several written assignments as well for this class.
The material that shall be covered will come directly from the
readings in the text. This class is ten weeks in length and an
assignment is due each week.
Written assignment number one - Chapters 1 and 2 – A) Complete
the problems applications (Chapter 1 – Problem 1 and Chapter
2 – Problems 1) at the ends of both chapters. I will send
comments back to you by email after you have submitted your work.
B) Define the scale of the organization and the scope of operations
using the “value chain” approach. Also, identify 8
very broad management decisions to be made I the arena of cost
management. Make sure you answer the questions completely and
totally to receive full credit.
Upon registration, you will receive my e-mail address. Please
e-mail me any questions. That is why I am here. I will do everything
to help you as much as possible. Please do not wait until the
end of the class to try to get help. It will be too late. Anytime
your grade falls below C, I will try to contact you about it.
If I do not, please do not hesitate to contact me through e-mail.
You must submit all assignments
on time. Other interactions are encouraged, but not necessary.
Late assignments will result in point deductions for the written
assignments. Late exams will only be allowed to be remade if you
have an excuse that was excused before the exam. Warnings are
given about exams prior to the beginning of the class. It is in
the best interest of anyone wanting to "miss" an exam
to get an excuse from me or to take the exam just prior to the
due date to ensure no problems. Interactions may be made with
me through "chat rooms" during the class. These are
not required, but can be set up. E-mail usually is the easiest
method to work with me on material and the message boards. These
appointments need to be made early and preparation is key here.
Please ask questions early and often.
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